Wonderfully harmonious and balanced Barbaresco vineyard wine
The grapes for this Barbaresco come from the Montersino Cru, located in the smallest Barbaresco-producing municipality, San Rocco Seno D'Elvio. The Rocca family owns a plot there that faces south-west an altitude of 350m above sea level. The wines of this cru are generally characterized by their fruitiness and great structure.
After hand-picking in October, the grapes are fermented in temperature-controlled stainless steel tanks for a maximum of 20 days. The wine then matures in various oak barrels for the next 2 years. After six months of bottle storage, the wine is finally sold.
The Albino Rocca Barbaresco Montersino 2013 DOCG wine is characterized by its garnet red color, intense fruity notes and its full, structured taste. Its great balance is also worth mentioning. The wine is ready to drink immediately, but has a long aging potential and will develop its potential over many years.
The winery does not use any herbicides or pesticides or any ingredients in the winemaking process.



