Chionetti 2021 Dolcetto Dogliani DOCG BIO Briccolero

Piedmont
Dogliani
red wine
dry
2-3 Werktage Lieferzeit
Regular price15,00 €
Tax included. Shipping calculated at checkout.
Grundpreis: 20,00 €/l
  • Alkoholgehalt: 13.5% vol
  • Allergene hinweis: contains sulphites
  • Alterungspotenzial: 6 years
  • Ausbau: cement tank
  • Flasche: 750ml
  • Gaumen: well balanced
  • Geschmack: dry
  • Nase: floral, fruity aromas
  • Passt zu: poultry
  • Rebsorte: Dolceto
  • Trinktemperatur: 17-20°C
  • Weinbau: Biological/Organic
  • The vineyard area of ​​the Chionetti Dolcetto Dogliani DOCG Briccolero 2021 is located southeast within the larger San Luigi vineyard at almost 400m above sea level. 

    A good forty years ago this vineyard area was planted with Dolcetto vines. The Chionetti family has been producing this high-quality Dolcetto ever since.

    The grapes are usually picked by hand during September. After destemming, the must goes into an open wooden vat to ferment. For maturation, the mash is then aged in a cement tank and, depending on the vintage, also for a shorter period of time in a large oak barrel. Before the Briccolero goes on sale, it is stored in the bottle for a few months. This wine has organic certification and is not filtered.

    This Dogliani has an intense crimson color. The nose is reminiscent of black berries and balsamic and spicy notes. In the mouth it has good acidity, which combines harmoniously with firm tannins. It appears structured, dense and warm. A beautiful Dolcetto!

    Drinking window: 2023-2029

    The legendary Chionetti winery is located in the Dogliani region, known for its authentic Dolcetto wines. Chionetti specializes in producing excellent Dolcetto wines, but high-quality Barolo single-vineyard wines have also been part of the winery's portfolio for several years. The Chionetti winery, which has a 100-year history, practices organic viticulture under the leadership of Nicola Chionetti and relies on careful vineyard care and careful winemaking in order to fully exploit the potential of the grapes. The Chionetti wines are among the best in the region.

    The Briccolero goes best with starters with fish or meat, pasta, rice and poultry

    Das sagen die Weinexperten des Landes

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